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Ethiopia Djimmah

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Ethiopia Djimmah


1

Country: Ethiopia

Region: Djimmah

Growing Altitude: 1700- 1920 m.a.s.l

Arabica Variety: Arabica

2

Harvest Period: October- March

Miling Process: Unwashed

Aroma: Sweet

Flavor: Sweet, a little lemon and bittersweet body

3

Body: Medium

Acidity: Light

Cupping Notes: Sweet earthy notes, with a clean cup and soft dry bittersweet body

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